Nostalgia Series

HomeNostalgia Series

On the Black Sage Bench in Oliver BC, vintner and family farmer Gina Fernandes Harfman combines her passion for winemaking with her family’s four generations of experience farming the South Okanagan terroir, to put forth a small lot lineup of wines that perfectly exemplify their vintage. At her woman-owned and run Nostalgia Wines, Gina invites you to make moments with what she has captured in the bottle and create tomorrow’s memories.

Pinot Gris 2022

Nostalgia’s dry, medium-bodied Pinot Gris is a bottled Okanagan memory of walking through the blossoms of orchards, enjoying fresh peaches, apples and pears.

Enjoy chilled with prosciutto-wrapped cantaloupe, spiced shrimp with peach salsa, or a pork chop skillet with pears and red onions.

Technical:
100% Pinot Gris, handpicked and sorted by hand
100% stainless steel fermentation
Vegetarian/Vegan. Keto/diabetic diet friendly.
Production: 450 cases
2021 Pinot Gris is now SOLD OUT at the winery. It was featured as a limited release in BC Liquor Stores, you may still find it there.

Kerner 2021

Our off-dry Kerner is like sunshine in a glass with notes of honeyed pear, lime and ginger spice.

Do you know Kerner? She’s part of the Riesling family. Although Kerner makes up less than 1% of BC’s total grapevine plantings, at Nostalgia Wines we grow more Kerner in our home vineyard than any other grape, making Kerner our top seller! We love Kerner, and know you will too.

Kerner is happy by herself or alongside dishes with exotic flavours — especially when served with a squeeze of lime. Try with fish tacos or Pad Thai.

Technical:
100% Kerner (Home Vineyard), handpicked
Vegetarian/Vegan.
100% stainless steel fermentation
Production: 825 cases

Viognier 2021

Let Viognier’s exotic allure carry you away with each sip.

Her tropical perfume of apricot, mango, pineapple, mandarin and peach is intoxicating. On the palate, this rich, full white reflects the intense heat of 2021. The lingering, concentrated finish of candied peaches and mangoes is part of her lasting charm.

We love Viognier with sushi, scallops, or Chicken a l’Orange.

Technical:
100% Viognier (Home Vineyard and Gablemann Vineyard), handpicked and sorted by hand
100% stainless steel fermentation
Vegetarian/Vegan. Keto/diabetic diet friendly.
Production: 275 cases

Rosé 2021

Elegance abounds with this pale pink rosé. Close your eyes and allow waves of rose water, passionfruit, strawberry and papaya to wash over your senses.

Try this crisp wine with Arctic char, prosciutto, or a bubble bath.

Technical:
Varietal Composition: 31% Merlot, 28% Cabernet Sauvignon, 24% Syrah, 11% Malbec, 6% Cabernet Franc
Saignée method rosé, removed from the skins after 24 hours and completed fermentation as a white wine. We blend our top reds to create this rosé.
Production: 160 cases

Merlot 2019

The bold, bright nose of this seductive Merlot is the warmest welcome of our home vineyard, planted in 2006.

Dark cherries, ripe plums, cocoa, caramel, baking spices and toasty oak complexity draw you in, and the wine pours over your palate with a round, rich intensity balanced by fresh acidity and firm tannins.

This well structured Merlot will love hard, aged cheese. It also begs to be paired with a hearty protein dish, such as roast beef or lamb.

Awards: Bronze Medal 2022 WineAlign National Wine Awards of Canada

Technical:
100% Merlot (Home Vineyard, Oliver)
Aged 15 months in oak barriques (French and American)
Vegetarian/Vegan. Keto/diabetic diet friendly.
Production: 160 cases